As I march towards my goals of paying off all consumer debt and saving up emergency and retirement funds, I am navigating that fine line between sacrifice and self-indulgence. I've said no to several non-essential items this new year (no new Toms flats or breezy sundresses for this girl). But despite my noble efforts, food/dining out still drains a nice chunk of cash from my bank account each month. In this past week alone, I've indulged in H-E-B grocery store sushi AND an impromptu co-worker happy hour at Chuy's.
I simply adore food and one of the things I love most about Austin is the rich abundance of unique, local eateries. But dining out has been a budgeting blindspot for long enough, and I need to find a way to satiate my guilty pleasure for less. As for next week...I may be eating PB&J sandwiches for lunch.
Your Turn: What budgeting blindspots do you have? How do you save for the future and pay down debt while still spending on the things you love? Do you have any restaurant-quality recipes for home cooking?
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